David's Catering & Wait Staff  -  Weddings, Parties & Our Wait Staff is included in your events
 
              Welcome to "Our Brides" Page
We are currently working on this page and it will contain menus and services to choose. Just tell us what you have to work with budget wise
and we'll talk about it. We have many happy Brides and Grooms
Thank you  
 
David Ross Garcia
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Price Guidelines are for an Idea of costs
 
Food Drop Off....................................15.00 Per Guest
Perks do not apply to drop off, Our apologies
 
 
Buffet Set Up.......................................25.00 Per Guest
 
 
Average Wedding..................25.00 - 45.00 Per Guest
 
 
Formal Staffed Served Event........55.00 - 75.00 per Guest
 
                  "Gratutity is always appreciated"
 
 
 
Catered Wedding  Packages differ in price and depend on what is to be served.
example for instance, if one wishes seafood the price is according to market value or seasonal.
 
      Additional  Complimentary Perks for your Wedding  
 
First,  We offer an included Cake cutting and serving with no additional fee
with all  Weddings .
 
Second, We also offer Champagne Service as an inclusion of Catering
 
 
Third, Our Uniformed Wait Staff is an added service with all  Catering and is apropriate to guest count. 
 
               We do offer Set up and Closing duties ( This is cost additional )
 
                                                  
                    All Menus come with Bread and butter pats and salads
 
 
Menu 1
 
 Italian Baked Ziti with Sausage
or
Spaghetti & Meat  Balls
 
Sides
Steamed Vegetables Or Red roasted Potatoes
A delicious Colorful Salad with sliced plum in a special house dressing
Warm Garlic and non Garlic breads
Sliced Mozzarella on a tomatoe slice
 
 
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Menu 2
 
Delicious Creamy  Chicken  over white sauce noodles
Seasoned Tri Tip
Steamed Vegetables
White rice or Pilaf
 
Garden fresh green Salad
Choice of dressing
Warm Rolls with Butter
 
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                                      Mexican Menu 3
 
Red and green Enchilada Casserole
 
Marinated Carne Asada
 
Mexican red rice
 or White 
Refried beans with a hint of chorizo and topped with cheese
 
 Tamale (pork or Chicken) and Taco bar,
 
 Chips and Authentic Salsa
 
salad with colorful chip toppings
 
Warm tortillas
All side condiments 
 
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American Menu 3
 
Delicious seasoned Tri Tip or meat of choice
 
 Steamed Vegetable medley
 
Red Roasted potatoes with garlic oil and topped with bacon
Or
Mac & Four  Cheese with Kielbasa
 
Green Salad with Plum and House dressing
 
Green Beans wrapped in bacon or asparagus
 
Soft warm rolls with butter pat
 
 
 
We'll be adding many menu choices and your welcome to offer suggestions.
 
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Simple Dinner for 40-50 drop off       
 
 
Buffet Drop off for 40-50 guests
Delicious Tri-tip or Baked chicken
Sweet White rice 
Green  Spinache salad with House dressing
Macaroni Salad with Olive
Bacon wrapped shrimp
 
Warm rolls with Butter pats
Sheet cake or Individual Chocolate cheese cakes
Chafing dishes
 Disposable Utensils and Napkins & table cloths
 Based on 15.00-20.00 per guest
Desert additional cost
 
 
 
 
 
 
 
 
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